Our hot-smoked trout is delicately cured and traditionally kiln roasted whole over natural, smoldering oak smoke before hand filleting.
Great Taste Awards 2025 - 1 star
Organic
- No
Vegan-friendly
- No
Vegetarian
- No
Producer
- Black Mountains Smokery
Country
- Product of Wales, farmed in UK
Great Taste Award Rating
- 2025 - 1 star
